DATE: Friday 27th November  2020

Do you have a passion for locally sourced good food and champagne? Come and treat your taste buds to an evening of fine dining dishes perfectly paired with champagne from Joseph Perrier

Kitley’s Head Chef, will be serving a wonderful dinner using local seasonal ingredients which will then be matched with champagne from Jospeh Perrier, a family business based in Chalons-En-Champagne. You will also be joined by Martin Gammon from Joseph Perrier to share his expert advice and knowledge for the evening.

Exclusive event Tickets £95pp

Menu to follow….

For those wishing to extend their evening to stay overnight, we are offering a special bed and breakfast rate of £99 for a standard room and £149 for a state room. This is based on two people sharing, and subject to availability.

To book tickets for the evening and accommodation, please call our team on 01752 881555, email info@kitleyhousehotel.com

Tickets are limited, so we recommend booking early.

 

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